Wednesday, July 8, 2009

Dave's Stroganoff


Dave's (my husband) Stroganoff
(submitted by Chelsea K.)


***Great recipe for some of that hamburger you portioned and froze!***


1 lb hamburger
8 oz cream cheese
family size cream of mushroom soup
1 packet onion soup mix
milk
egg noodles or rice
Cook and drain the hamburger (you could also use meatballs if you have them)
Add the cream cheese, half a can of milk and mushroom soup, heat until cheese is melted and mixed together. Add onion soup. let simmer for a few minutes. (Add or use less milk depending on how thick you like it) Serve over noodles or rice.

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