chopped onion
salt & pepper
garlic powder
chili powder
vegetable oil
flour tortillas
grated cheddar cheese
chopped tomatoes
shredded lettuce
taco sauce
Season your hamburger meat with the salt, pepper, garlic, and chili powder. Add the chopped onion. In a frying pan, brown the meat and then set aside.
Pour a few tablespoons of oil into a pan and place a tortilla in to brown. Watch it carefully! Once it's brown, flip over and add a couple spoonfuls of meat and some of the chedder cheese. Fold the tortilla in half and fry till the taco reaches desired crispness. Repeat with all tacos.
Add the other condiments once each taco is cooked.
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